EXTRUAFRICA
  • About
  • Courses
    • Business Development Workshops
    • Engineering, management & operation of extrusion plants
    • Plant-based protein extrusion
    • Applications of extrusion for developing countries
    • Practical demonstrations
  • Blog
  • Contact us

The plant-based meat revolution

8/17/2020

 
Picture
More and more consumers are looking at meat analogues, or plant-based products that simulate the properties of traditional meat products in order to reduce their meat consumption.  Vegetarian and vegan products are a growing trend due to health, animal welfare and sustainability concerns.  Modern meat analogue products can offer roughly the same composition of nutrients as traditional meat products. ​

Read More

    Archives

    November 2023
    September 2023
    July 2023
    June 2023
    May 2021
    April 2021
    March 2021
    February 2021
    October 2020
    August 2020
    July 2020
    April 2019
    March 2019
    February 2019

Contact us

Terms & conditions
Privacy policy
  • About
  • Courses
    • Business Development Workshops
    • Engineering, management & operation of extrusion plants
    • Plant-based protein extrusion
    • Applications of extrusion for developing countries
    • Practical demonstrations
  • Blog
  • Contact us